Keemum tea is sourced from Southern China. It is often regarded as the original breakfast tea as it was often exported to the English prior to the era of the British “tea spies”. Characterised by deep berry coloured liquor, Keemum tea has a strong fruity flavour with a hint of pepper. What makes this tea so special is that it is flavoursome and distinctive, but without any of the tannin one would expect from a strong red tea. Ideal black or with milk.